Category: Food

Suzette: A Creperie in Powai

When I was in Pondicherry,I had crepes at almost every cafe I hopped in. Originally French,Crepes are a type of very thin pancakes, usually made from wheat flour.The word is of French…
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Indigo Deli : Restaurant Review #RnMonAskMe

Two food lovers and crazy food framers decide to catch up in the busy Bandra Pali Market. Its Vinayak's choice. He raves about the thin wafer crust pizzas here and…
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Chef’s table at Pizza Express India

Chunks of mozzarella, romancing with juicy cherry tomatoes over a perfectly baked thin Romana crust, infused with fresh and ever so fragrant basil leaves, served with a dash of virgin…
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Thought in Tuscany,Made in India!

It was a very bright, sunny day in Tuscany.I had just walked a street which had such pretty Italian houses with quaint entrances and gorgeous flowerbeds in the windows. Sara,…
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A vegetarian’s love for Singaporean Food

He stands in front of me , with a warm smile, His apron impeccably white and without a crease. I look up from the menu and ask" Chef, can I…
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Choco Berry Muffins

I am a certified lazy baker. I am the ever enthusiastic cook, who seldom bakes. This weekend I decided to put on my baking gloves and bake some Berry Choco…
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The no- stress Open face Paneer- Pepper Sub

So ladies and gentlemen, on days when you crave for a Subway sandwich, this recipe is just for those kind of days. No it isn't elaborate. 10 minutes and you…
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Sunday Lunch at Zen Cafe

ZenCafe was on my Mumbai Foodspots Bucketlist since a long time. It had been spoken about by many for its cosy interiors and limited, but satiating menu. It is tucked…
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Spicy Fushion tarts

So what does one do when you have lots of veggies at home and spare tart shells? Tarts are always associated with desserts. How about giving them a spicy twist?…
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